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INN SMALL PORT

Published by: Humberto Grouse in Friday, 5 February 2010View Comments

Jose Maria Churches 55, Tobacco grower, 5705-6555 and 5705-6414. Specialties: all Spanish, Norway lobsters of Cantabrian, Iberian type of covers and entremeses, kokotxas of hake, tail of bull estofado to the red wine, Asturian stew, paella, black rice, all type of fish to the Basque and Mediterranean style, fish to the salt, roasts of Castile, lamb and pig to the Burgos style, cabrito in the style of Castile, pig in the style of Segovia. Dessert: homemade confectioner's. Select Spanish wine digging. Monday to Saturday, 13:00 to 22:00; Sunday and holidays, 13:00 to 19:00 hours. Halls deprived for banquets. Credit cards. Parking, usher of cars. Saturday and Sunday, area of games and nursemaids. Relative and executive. (Center)

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